Author: Sugar-3000

Ingredients 1 1/2 cups (480 g) cooked and drained pumpkin cubes (or squash) 1 cup (200 g) firmly packed AJ’s Brown Sugar 1/2 tsp salt 2 tsp cinnamon 1 tsp ginger 1/2 tsp allspice (optional) 3 slightly beaten eggs 1 cup cream or evaporated milk 9 inch pie shell Recipe Preheat oven to 220 °C (425°F) Mix pumpkin, sugar, salt and spices with a puree mixer till there are no pieces. Add eggs and cream, mix thoroughly. Pour into an unbaked pie shell. Bake about 40 – 45 Minutes...

Ingredients 1 cup (225 g) butter 1 1/4 cups (250 g) AJ’s Brown Sugar 1 cup (200 g) sugar 1/2 tsp vanilla extract 3 eggs 1 cup (225 g) peanut butter 2 cups (300 g) Flour 1 tsp baking soda 1 tsp baking powder 1/2 tsp salt Recipe Preheat oven to 185 °C (375 °F) Blend together butter, brown sugar and sugar until smooth. Add the eggs and vanilla. Stir in the peanut butter. Sift flour, baking soda, baking powder, and salt together and slowly stir into the mixture. Form teaspoon sized...

Ingredients 1 cup (225g) butter 3/4 cups (150g) firmly packed AJ’s Brown Sugar 3/4 cups (150g) sugar 2 eggs 1 tsp vanilla extract 2 1/4 cups (350g) flour 1 tsp baking soda 1/2 tsp salt 160 g chocolate chips 3/4 cup (100g) chopped nuts (optional) Recipe Mix butter, AJ’s Brown Sugar and sugar together until creamy. Add the eggs and vanilla. Sift flour, baking soda, and salt together, slowly adding and mixing it into the dough. Stir in the chocolate chips and (optional) nuts Drop...

Ingredients 75 g butter 1 cup (200 g) firmly packed AJ’s Brown Sugar 2 eggs 1/2 tsp. vanilla extract 75 g dark cooking chocolate, melted 2/3 cup (90 g) flour 1/4 tsp. baking powder 1/4 tsp. salt Recipe Mix butter and brown sugar together until creamy. Add the eggs and vanilla extract, stir well. Mix melted chocolate into the batter and sift flour, baking powder and salt last into the batter. Use a 9 inch (22 cm) diameter cake pan bake at 350° F (180° C) for 30-40 minutes

Ingredients 1 – 1.5 pounds (500-700 g) thinly sliced (about 1/4 inch, or 7 mm) pickling cucumbers 1 1/2 tablespoons of pickling salt (or coarse grained uniodized salt) 1 large thinly sliced sweet onion or 3 spring onions 1 cup (200 g) granulated Sugar 1/4 cup (50 g) firmly packed AJ’s Brown Sugar 1 cup (250 ml) white vinegar 1/2 cup (125 ml) apple cider vinegar 1 1/2 teaspoons mustard seeds 1/2 teaspoon celery seeds (optional) 1/8 teaspoon ground turmeric Recipe Combine...

Ingredients 3 – 5 large apples 1 Tbsp lemon juice 1/2 cup (100g) AJ’s Brown Sugar 1 tsp cinnamon Flaky pie crust (Blätterteig works well) Recipe Preheat the oven to 220 °C Core, peel and slice the apples. In a large bowl, stir together the apple slices, the cinnamon, lemon juice and the brown sugar. Fill a 9 inch (22 cm) pie tin with pie crust, bake the empty shell for 5 min in the hot oven. Remove the pie crust from the oven and fill with apple mixture, it should be heaping...